Amy's Kitchen Organic Mild Salsa
Incredibly fresh tasting salsa made with sweet organic vine ripened tomatoes…great for party dips or add to your favorite Mexican food. This salsa will enliven other food as well (Amy's grandma adds Amy's Salsa to her scrambled tofu).
No Trans fat. No added MSG, No Preservatives. Gluten Free. No GMOS. Dairy Free. Cholesterol Free. Lactose Free. Lower fat. Vegan. Kosher. Soy Free. Tree Nut Free. Glass jar. Made in USA.
(VEGAN): ORGANIC TOMATOES, ORGANIC ONIONS, JALAPEñO PEPPERS, ORGANIC CILANTRO, ORGANIC LIME JUICE, SEA SALT, ORGANIC GARLIC, SPICES.
Serving Size: 2 tbsp
Serving Per Container: 17
Calories from Fat:0
% Daily Value
Total Fat: 0g 0%
Saturated Fat: 0g 0%
Trans Fat: 0g
Cholesterol: 0mg 0%
Sodium: 190mg 8%
Carbohydrates: 2g 1%
Fiber: 0g 0%
Vitamin A: 2% • Vitamin C: 4%
Calcium: 2% • Iron: 2%
The founders of Amy's Kitchen didn't set out to create the nation's leading natural frozen food brand. What interested Andy and Rachel Berliner was making delicious, convenient vegetarian meals that they enjoy, and sharing them with other busy families.
In 1987, before the natural foods category exploded from niche market to mainstream, and before a natural food category existed, this husband and wife team created a company based on their belief in organic, healthful foods.
Amy's Kitchen uses certified organic ingredients, including vegetables, grains and fruits grown without pesticides. Fats are used sparingly and selectively; dairy products are made with pasteurized rBST hormone-free milk and do not contain animal enzymes or rennet. No dishes contain meat, fish, poultry or eggs. Amy's products are non-GMO and do not contain hydrogenated fats or oils.