Aunt Patty's Organic Tamarind PasteUsed in jams, chutneys and condiments, the tart, sweet-sour flavor of Tamarind is the signature of many Indian and Thai dishes and is popular in Mexican foods as well. Tamarind paste is made from the pulp that surrounds the tamarind seed. Tamarind paste is used in a range of dishes all around the world. Great for Indian food (Rasam, Sambhar, Tamarind Chutney), Thai food (Pad Thai, Green Papaya Salad), Mexican food (Agua Fresca, Candies), and Jamaican food (Jerk Chicken)
Ingredients: Organic seedless tamarind, water
Nutrition Facts Serving Size About 1/4 cup Servings per container about 3.4 Amount Per Serving Calories 239 Fat Calories 1 Total Fat 1g Saturated Fat 0g Trans Fat 0g Sodium 28g Total Carb 62g Fiber 5g Sugars 57g Protein 3g Vitamin A 0% Vitamin C 5% Calcium 17% Iron 94%
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