Dr. Kracker Organic Pumpkin Seed Cheddar Crispbread
Dr. Kracker toasts this cracker while it's baking to coax the "wow" out of those delicious organic pumpkin seeds, and to get that the most out of that unique, extra-crispy toasted cheddar flavor. Absolutely delicious.
ORGANIC WHOLE WHEAT FLOUR, ORGANIC WHEAT FLOUR, ORGANIC CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT AND ENZYMES), ORGANIC PUMPKIN SEEDS, ORGANIC OATS, ORGANIC FLAXSEEDS, ORGANIC SUNFLOWER SEEDS, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC CANOLA OIL, SEA SALT, FILTERED WATER, ORGANIC SESAME SEEDS, YEAST, ORGANIC BARLEY MALT SYRUP, ROSEMARY EXTRACT.
Serving Size 1 Flatbread or 25g
Servings per Container 8
Calories from Fat 40
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 11g
Dietary Fiber 4g
Vitamin A 0%
Vitamin C 0%
Dr. Kracker was founded in Dallas, Texas in 2003 by George Eckrich, Carsten Kruse, and Dr. Klaus Karg, three friends who share a passion for authentically made, delicious-tasting artisan breads. A fourth partner, Danny Kelly, is an expert in the special equipment needed to bake consistently excellent European-style Flatbreads and Snacker Krackers for our international cracker-loving customers.
In 2007, Klaus sold his interest in the company to George, Carsten, and Danny, and these original partners have enthusiastically manned the helm of Dr. Kracker as a trio ever since.