Dr. McDougall's Organic Vegetable Soup A delicious organic blend of eight vegetables, lentils, and brown rice in a savory organic broth. Dr. McDougall's Organic Ready-To-Serve Soups, the first carton soups with chunks! Filled with hearty pieces of savory veggies and flavored with zesty spices, Dr. McDougall's Organic Ready-To-Serve Soups make the perfect meal anytime. No water required - just heat and serve! Delicious and filling, yet not too salty. Low in fat and calories, and never any GMOs. Full of natural plant protein, antioxidants, and fiber to fill you up. Packaged in an innovative, eco-friendly aseptic container that contains no potentially harmful Bisphenol A. Carton packages have a lower carbon footprint than cans, and contain 25% more soup than canned. No refrigeration required until opening. Vegan. Low Fat. Gluten Free. BPA Free.
Ingredients: Filtered water, organic vegetables (tomatoes, onion, carrots, potato, peas, celery, butternut squash, garlic), organic lentils, organic potato starch, organic brown rice, organic cashew butter, natural flavor, organic herbs (parsley, basil), organic spices, organic sea salt, organic evaporated cane juice, citric acid.
Nutrition Facts
Servings: 1 cup
Servings per Container: 2
Calories: 90
Carbohydrates: 17g
Total Fat: 1.5g
Saturated Fat: 0g
Sodium: 480mg
Fiber: 3g
Sugars: 4g
Protein: 4g
Vitamin A: 50%
Vitamin C: 18%
Calcium: 2%
Iron: 6%
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95% organic
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