Ener-G Foods Egg Replacer
Mimics what eggs do in recipes, greatly simplifies baking for people who cannot use eggs. It replaces egg whites as well as egg yolks in baking. Pack equal to approximately 100 eggs. Recipes provided on pack Does not contain: gluten, wheat, casein, dairy, egg, yeast, soy, nut, low protein, or rice.
Ingredients: Potato Starch, tapioca starch flour, leavening (calcium lactate [not derived from dairy], calcium carbonate, citric acid [corn derived]), cellulose gum, carbohydrate gum.
Nutrition Facts:
Serving Size: 1-1/2 tsp. (4.0g) Servings Per Container: 113
AmountPer Serving % Daily Value
Calories 15 *
Calories From Fat 0 *
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 0mg 0%
Total Carbohydrates 4g 1%
Dietary Fiber 0g 0%
Sugars 0g *
Other Carbohydrates *
Protein 0g *
Vitamin A 4%
Vitamin C 0%
Calcium 10%
Iron 0%
Phosphorus 0%
*U.S. Recommended Daily Allowance not established for adults.
Our mission at Ener-G Foods, as one of the foremost producers of foods for diet-restricted individuals, is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, delicious, and risk free. We are constantly responding to the demand for special diets with research, innovative products and convenience foods.
We not only offer wheat free, gluten free products, but also products for low protein diets and dairy free products. Additionally, all of our products are free of peanuts, tree nuts, and are also Kof-K Certified. Our bakery is dedicated to wheat free, gluten free baking, guaranteeing that contamination from gluten will not occur.
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