Frontier Hawaiian Black Salt
This beautiful sea salt from Hawaii has a striking black color and silky texture. Pacific sea salt is bathed in all natural activated Coconut shell charcoal to achieve its characteristic color and slightly-earthy salt flavor. This coarse black salt has very large crystals which help to accentuate its visual appeal while providing a pleasant crunch.
This beautiful black salt is best used as a finishing salt. However, it will dissolve well if used in wet cooking. Try it on salads, vegetables, sushi, grilled steak, teriyaki chicken or tofu.
Ingredients: Hawaiian Black Salt