Frontier Organic Ceylon Black Tea (Orange Pekoe)
Put a new twist on tea by serving Ceylon with a slice of orange, instead of lemon. You'll marvel at how well the flavor and aromas meld and support each other. Highly versatile, Ceylon goes well with all the traditional foods of tea time.
Ceylon makes a lovely afternoon tea. The high-grown teas have a bright, distinctive flavor.
To enjoy, pour 6 oz. simmering water (185ºF preferred) over one teaspoon of tea. Steep 4-5 minutes, strain and serve immediately.
A high grown medium-strong tea body with a moderate to high level of astringency. The infused color of this tea is a deep coppery red with a strong, black tea aroma.
Botanical Name: Camellia sinensis L. Origin: Sri Lanka
Ingredients: Certified organic ceylon black tea
Frontier began as a two-person operation in 1976 in a cabin along the Cedar River in Eastern Iowa. We have grown steadily since then to become a major supplier in the booming natural products industry. This outstanding performance throughout the years reflects our close harmony with both industry trends and the values of natural and organic products consumers. Frontier led the industry in recognizing the value of organic agriculture and promoting organically grown products. The market for organics continues to grow, and Frontier is the established leader in organic selection and quality. We offer a wide array of products from organic herbs & spices, seasonings and organic aromatherapy products.
Through constant innovation, insight, and commitment to the highest standards in company performance, Frontier has become the industry leader in natural and organic packaged goods. We believe that every person wishes to leave a positive mark on the world. Our goal is to leave future generations with a healthier world than the one we live in today.