Frontier Organic Garam Masala
An all-purpose, spicy warm (but not hot) Indian seasoning, Garam Masala is a traditional ingredient in Indian tandoori, samosas, kormas, and dahl.
Indian cooks use it primarily to flavor meat and poultry, and they most often add it just before serving rather than during cooking. Recipes for masalas vary according to regions, as well as individual cooks, who often concoct a new masala for each dish as needed. This rich, slightly sweet blend will save you that step and still deliver authentic Indian flavor.
Certified Organic by QAI. Certified Kosher by KSA.
Organic cardamom, organic cinnamon, organic cloves, organic cumin, organic black pepper, organic coriander.
Through constant innovation, insight, and commitment to the highest standards in company performance, Frontier has become the industry leader in natural and organic packaged goods. We believe that every person wishes to leave a positive mark on the world. Our goal is to leave future generations with a healthier world than the one we live in today.