Frontier Organic Garlic Salt
Here are two of the most indispensable seasonings in one convenient blend, sea salt and garlic! Perfect for those who consider both ingredients staples in most savory dishes. Use it liberally both at the stove and at the dinner table.
- Use to season stir fries.
- Toss with cooked pasta.
- Mix with green salads or side salads (like pasta, chicken, tofu, or potato).
- Rub or sprinkle on meats, fish, poultry, and tofu before cooking.
- Use to season stuffings for mushrooms.
- Shake on steamed, buttered (if desired) vegetables.
- Add to sauces or gravies for meats, pastas, and vegetables.
- Use to season focaccia, breadsticks, or toasted breads.
Garlic Salt- Sprinkle on potatoes before roasting (toss with a little oil first, if desired) or on baked potato.
- Add to any soups, stews, or casseroles.
- Use to enhance grain or bean dishes.
- Use to create salad dressings; simply combine with oil and vinegar or a creamy base like plain yogurt and mayo.
- Add to marinades for meats, poultry, fish, seafood, tofu, and vegetables.
- Combine bread crumbs, wheat germ, melted butter and Garlic Salt. Use to stuff sautéed mushrooms.
Salt, organic dehydrated garlic, organic parsley.
Through constant innovation, insight, and commitment to the highest standards in company performance, Frontier has become the industry leader in natural and organic packaged goods. We believe that every person wishes to leave a positive mark on the world. Our goal is to leave future generations with a healthier world than the one we live in today.