Mediterranean Organic Black Pitted Olives
These large, organic black olives are truly unique and different. Unlike conventional olives which are picked green and then colored with ferrous sulfate to achieve their black color, Mediterranean Organic's Black Olives are picked very late in the season. This gives them enough time to turn black naturally on the tree. This also enhances the flavor of these very delicate olives.
Naturally cured, just like all other Mediterranean Organic Olives, they have a wine-flavored taste. They complement almost any meal and are excellent for salads and party platters.
Certified Organic by QAI
Product of Greece
Organic Tree-Ripened Black Olives*, Water, Sea Salt, Organic Red Wine Vinegar*.
*Organically grown and processed in accordance with the USDA NOP standards
Serving Size 4 pieces
Servings Per Container about 9
Amount Per Serving/%Daily Value
Calories from Fat 35
Total Fat 4g/6%
Saturated fat less than 0.5g/3%
Trans Fat 0g
Total Carbohydrate 1g/0%
Not a significant source of Cholesterol, Dietary Fiber, Sugars, Vitamin A, Vitamin C, Calcium and Iron
*Percent Daily Values are based on a 2,000 calorie diet