Oregon's Wild Harvest - Ginger
These capsules contain certified organic Ginger, freshly dried to ensure retention of the pungent natural oils. The characteristic odor and flavor of Ginger root is caused by a mixture of zingerone, shoagoles and gingerols; volatile oils that we know require special manufacturing steps to preserve their integrity.
During cultivation, root crops are very susceptible to pests and it takes a skilled organic farmer to raise high quality Ginger without the use of pesticides or herbicides. Insist on certified organic root crops!
- Certified Organic Ginger
- Herb Identity Guaranteed
- 100% Vegetarian
- Pure: No fillers, or other chemicals have been added
Pure, whole, guaranteed. Fresh from the farm, our herbs receive our organic TLC from the seed to the bottle. Using the most complete, thorough research, quality control and processing methods possible, we offer the fruits of the earth to you, with the best that nature has to give.
Organic farming protects us, farm workers, our children, and our environment. Organic farming uses no pesticides or harmful chemicals, such as those that have been linked to illness in adults and children. Farming organically also nurtures more of a plant's healthy properties and compounds.
As we are stewards of the land and protectors of health, we take organic farming standards very seriously. At Oregon's Wild Harvest, we have pioneered plant harvest and processing techniques. We strive for greater education among health seekers. We are communicators and relationship builders who look toward a healthy biodiversity of environment and economy. We are optimists.