Oregon's Wild Harvest Organic Cinnamon
Also known as True Cinnamon, this species originates from Sri Lanka and contains considerably higher levels of key essential oils than are present in Chinese Cinnamon (AKA Cassia). This premium organic spice shares similar clinical properties as Cassia, without the safety concerns, because it is naturally much lower in coumarins.
- True Cinnamon is classified by the British Pharmacopeia as a bitter, and may be useful in the support of normal digestion
- Certified Organic Cinnamon
- Herb Identity Guaranteed
- 100% Vegetarian
- Pure: Free of excipients and stearates
- Product does NOT contain dairy, wheat, gluten, peanuts, soy or corn allergens.
- Manufactured in the USA
- Packaged in a BPA-FREE PET plastic bottle
Organic Cinnamon bark (Cinnamomum verum)
100% NON-GMO VEGETARIAN CAPSULE: Pullulan (complex carbohydrate)
Pure, whole, guaranteed. Fresh from the farm, our herbs receive our organic TLC from the seed to the bottle. Using the most complete, thorough research, quality control and processing methods possible, we offer the fruits of the earth to you, with the best that nature has to give.
Organic farming protects us, farm workers, our children, and our environment. Organic farming uses no pesticides or harmful chemicals, such as those that have been linked to illness in adults and children. Farming organically also nurtures more of a plant's healthy properties and compounds.
As we are stewards of the land and protectors of health, we take organic farming standards very seriously. At Oregon's Wild Harvest, we have pioneered plant harvest and processing techniques. We strive for greater education among health seekers. We are communicators and relationship builders who look toward a healthy biodiversity of environment and economy. We are optimists.