Pacific's Organic Low Sodium Vegetable Broth is made by simmering organic carrots, onions, tomatoes,leeks and garlic with a medley of organic herbs and seasonings. A delicious way to add flavor to rice, noodles or your favorite saute recipes.
Nutrition Facts
Serving Size 1 cup
Servings Per Container 4
Amount Per Serving
Calories 15
Calories from Fat 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 150mg
Potassium 95mg
Total Carbohydrate 3g
Dietary Fiber 1g
Sugars 2g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
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95% organic
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