Simply Boulder Coconut Peanut Sauce
A versatile sauce that can be used for all of your culinary adventures. It offers a perfect balance of pure olive oil, agave, fruit juices and other premium ingredients to enhance your dishes. Use in endless ways: as marinades, drizzles or dressings; on pasta, salads or sandwiches; and for grilling, baking or broiling. * Heat Scale: Medium Gluten Free. Sweetened with Agave Nectar. Made with Pure Olive Oil. Low Sodium. Contains Wheat Free Tamari. Dairy Free. Soy Free. Vegan.
Ingredients: Organic Agave Nectar, Peanut Butter (Roasted Valencia Peanuts), White Vinegar (sourced from corn and/or sugar cane), Water, Pure Olive Oil, Coconut Cream, Organic Tamari (Water, Organic Soybeans, Salt, Organic Alcohol [To Retain Freshness]), Expeller Pressed Toasted Sesame Oil, Salt, Spices, Lime Juice Concentrate, Garlic Powder, Dried Ginger, Xanthan Gum, Hungarian Paprika, Citric Acid
Nutrition Facts
Serving Size 2 Tbsp
Servings Per Container 12
Amount Per Serving
Calories 80
Calories from Fat 50
Total Fat 6g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 140mg
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 4g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 2%
The brainchild of Seth Mendelsohn, an avid cook and connoisseur of world-class cuisine, Simply Boulder was born in Colorado with a mission to produce the finest culinary sauces available.
Simply Boulder's sauces are exceptionally versatile and can be used for all of your culinary adventures. Our sauces are a perfect balance of pure olive oil, agave nectar, fruit juices, and other premium ingredients that enhance your kitchen creations.
Use as marinades, drizzles or dressings; on pasta, salads or sandwiches; and for grilling, baking, or broiling. The possibilities are endless!
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Contains organic ingredients
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