Wholesome Sweeteners Fair Trade Organic Sucanat® (which stands for Sugar Cane Natural), is a whole cane sugar. It's made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a
large vat. Once the juice is reduced to a rich, dark syrup, it is hand-paddled. Hand paddling cools and dries the syrup, creating the dry
porous granules we call Sucanat. Nothing is added and nothing is taken out!
Wholesome Sweeteners Fair Trade Organic Sucanat is made from 100% certified organic sugar cane grown in Costa Rica. Because Sucanat still
contains all of the cane's natural molasses, it's a deep brown color and has a distinct natural molasses flavor that enhances many foods. It can be substituted for sugar in any recipe and it is especially good in chocolate-based recipes, for baking and for BBQ sauces and marinades. It
is an excellent source of iron, calcium, vitamin B6, potassium and chromium, which helps balance blood sugar.
The Fair Trade Certified logo is Wholesome's guarantee that our farmers' cooperatives are paid directly for the cane grown and milled. This means that the farmers can compete with factory farms, cultivate the quality of their crops, send their kids to school and build thriving communities.
Product of Costa Rica
Certified Organic by Quality Assurance International
Ingredients: Dehydrated Organic Cane Juice
Serving Size: 1 Tsp (4g)
Servings per container: 113
Calories per serving: 15
Calories from fat: 0
Total fat (g): 0
Saturated fat (g): 0
Cholesterol (mg): 0
Sodium (mg): 0
Total carbohydrate (g): 4
Dietary fiber (g): 0
Sugars (g): 4
Proteins (g): 0
Calcium (mg): 0
Iron (mg): 0
Based in Sugar Land, Texas, Wholesome Sweeteners is a young company with generations of experience and expertise behind it. In addition to bringing the best organic natural, unrefined sweeteners to the North American market, Wholesome pioneered the certification process for Fair Trade CertifiedTM sugar and honey. Today, Wholesome Sweeteners is the category leader in Fair Trade Certified, organic and natural sugars, syrups, nectars and honeys produced from nature's best resources.
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