Ingredients:
- 1
tablespoon
Frontier Garlic Bread Seasoning
- 1/2
cup
butter
- 1
loaf French bread
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Directions:
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Combine seasoning with softened butter and spread on a loaf of French bread (cut in 1/2 lengthwise). Wrap in foil and bake at 375 until butter's melted. Or pop it open-faced under the broiler for a few minutes so it gets brownish and crispy.
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