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Whitest Frosting


Ingredients:
  • 1  bag Pamela's Frosting Mix
  • 6  tablespoon  vegetable shortening, room temp
  • 3  tablespoon  water
  • 1  teaspoon  almond flavoring
Directions:
Soften shortening. Add remaining ingredients and mix on medium for 60 seconds or until smooth. If frosting is too thick, add more water one teaspoon at a time. Frost on cooled cake. Open multi-colored sprinkle packets and sprinkle over freshly frosted cake. Do not let icing set up or sprinkles will not adhere.
 
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