Ingredients:
- 16
ounce
pinto beans, cooked and drained
- 1
tablespoon
lemon juice
- 1
package Simply Organic Garlic Vinaigrette Dressing Mix
- 2
tablespoon
water
|
![]()
|
|
Directions:
|
In a blender or food processor, place beans, lemon juice and Garlic Vinaigrette Dressing Mix. Blend until smooth, adding water if needed. Pour into serving bowl and chill.
Chef Suggestions
Serve with crackers or bread slices as an appetizer.
May also serve as a warm dip.
Recipe courtesy of Frontier Cooperative.
|
|
|
We also accept Visa and Mastercard debit cards